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Supply and export of shell eggs and egg powder

Premium-quality eggs and egg powder

delivered to distributors and industrial partners across Europe, the Middle East, Africa, and Asia.

Explore our products

Who we are

OvoLat

SIA "OvoLat" is a Latvian company that specializes in supplying fresh eggs and egg products to the European market. It was created as a homeland of entrepreneurs who work all their lives with the largest breeders of eggs in Europe and the world.

We were joined by a team of professionals with extensive knowledge of the food industry and international trade

We understand the needs of distillers, distributors and processors, which is supported by clearly certified products, stable and reliable supplies, and a high level of service

SIA "OvoLat" is not just a customer, but a partner who grows with your business, quick and ready to change the grub market.

Our vision

Our ambition is to establish ourselves as a reliable European supplier of fresh eggs and high-acidity egg powders, enhancing environmental vitality and ensuring business stability.

We focus on building insightful and joint partnerships that maintain continuity for all parties involved.

Our mission

At OvoLat, we provide our partners with reliable supplies of fresh eggs and egg products that meet the latest standards of quality and safety.

We work for businesses that value stability, honesty and professionalism, emphasizing the best solutions and European standards of service.

As a Latvian-based company with a European approach, we are a partner you can rely on - today, from every supplier.

Our principles

Acidity - control and reliability of the skin product.

Confidence - honesty and insight in science.

Partnership is growing through mutual support, flexibility and fluidity in reaching a solution.

Responsibility - a care about clients and the end employee.

Our products

With thousands of customers across Europe, the Middle East, and Africa, AL HAMRA FZE is fully committed to its customers’ wellbeing, ensuring that its products are of consistently high quality and safe for consumption.

Fresh shell eggs

Small / S

43–52.9 g

White / Brown

Medium / M

53–62.9 g

White / Brown

Large / L

63–72.9 g

White / Brown

Egg products

Depending on clients’ preferences, we can add various ingredients to the product, such as sugar, salt, and others.

Whole egg powder (melange)

It is used in the bakery industry, frosting, sauces and mayonnaise.

Heat-stable egg yolk powder

Mainly used in the mayonnaise industry because of its thermal stability and excellent emulsifying properties

Egg yolk powder

Used for the production of sauces, mayonnaise, pasta, bakery and confectionery products, ice cream, cakes and other products where egg yolk is required

Egg white powder, high-gel

It is used as an ingredient for the preparation of confectionery, bakery, meat products, and in the production of Surimi.

Egg white powder, high-whip

Used as an ingredient for making confectionery and bakery products, meringues

Benefits

Why is it profitable to work with us?

The company distributes its dry products at a state-of-the-art egg processing facility in Latvia, equipped with production lines from SANOVO (Denmark), a world leader in egg processing technology.

Our plant is certified to ISO 22000:2018, ISO 9001:2015, and FSSC 22000, complies with Halal requirements, and is fully certified for export to the European Union and other international markets.

Our shell eggs meet current Latvia OvoLat and international veterinary and sanitary requirements and standards. All products are supplied with quality and veterinary certificates. In addition, our shell eggs comply with Halal requirements and are fully eligible for export to the European Union and other global markets.

Packaging options

5-layer cartons

Approximate box weight

19.5 kg / S

23.0 kg / M

25.5 kg / L

27.0 kg / XL

Approximate box size*

630×310×330 mm

590×295×320 mm

550×275×290 mm

*360 eggs per box

Contacts

Daugavgrivas iela 81, Riga LV-1007